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Weekly Specials are prepared daily and sold "fresh from our fridge" on Tuesday, Thursday, and Saturday. Then they are moved to our "In The Freezer While It Lasts" section, so availability isn't guaranteed. If you would like to receive weekly e-mails to know what the current week's specials will be, click here to sign up

 

WEEKLY SPECIALS FRESH IN THE FRIDGE FEB 19 THRU FEB 23

BEEF BRISKET

Tender, slow roasted in a sweet & tangy sauce.
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{S: $14.50, M: $29}
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CHICKEN & WILD RICE CASSEROLE

Hand pulled chicken breasts, wild rice and fresh mushrooms in a deliciously seasoned cream sauce.
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{S: $12.50 $25}
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SHEPHERD'S PIE *TUESDAY ONLY*

Seasoned ground beef and sauteed onion topped with carrots, peas, green beans, a layer of cheese and our yummy Pyramid Potatoes.
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{S: $13, M: $26}
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MEATBALL SLIDERS *TUESDAY ONLY*

Homemade meatballs sliced and topped with Mama Lanni's meat sauce and Provolone cheese. 
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{HALF DOZEN: $17.50}
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CHICKEN SALAD CROISSANT

Curb Side's favorite chicken salad stuffed between a flaky croissant with lettuce. 
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{EACH: $7}
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JUSTINE'S SQUASH

Fresh yellow squash and thinly sliced onions layered with cheddar cheese.
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{S: $11}
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ROASTED CAULIFLOWER

Tri-colored cauliflower florets roasted with olive oil, salt & pepper.
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{S: $8}
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THREE CHEESE AU GRATIN POTATOES

Sliced potatoes layered with Gruyere, Monterey Jack, and Parmesan cheese.  Topped with crispy bacon.
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{S: $13}
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ROASTED VIDALIA ONIONS

Large sweet onions seasoned with butter and beef bouillon and roasted until tender.
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{SERVES 2: $6}
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LIMA BEANS

Slow simmered with a little butter, salt & pepper.
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{PINT: $6}
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TURNIP GREENS

 Turnip greens slow simmered and perfectly seasoned. 
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{PINT: $6.50}
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"HARDY" VEGETABLE BEEF SOUP

This hearty soup is made with chunks of beef and loads of veggies. 
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{QUART: $14}
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ITALIAN SAUSAGE & VEGETABLE SOUP

A hearty broth based soup made with Italian sausage, cabbage, kidney beans and carrots.
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{QUART: $12}
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CRUNCHY CORNBREAD SALAD

 Mixed greens with Romaine lettuce with black beans, tomatoes, cheddar cheese, green onions, homemade jalapeno croutons and homemade Ranch dressing.
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{SERVES 3-4: $14}
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FRENCH SILK CHOCOLATE PIE

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{TWO SLICES: $8.50}
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HOMEMADE POUND CAKE

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{LOAF: $8}
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