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As good ole Southern cooks, we're taught to "always make extra 'cause you never know when company's comin'." So, the items listed on this menu are from the previous weeks' specials. These items are limited, so availability isn't guaranteed. To make sure we have the items you want, call 901.761.0287 and we'll hold 'em for you. Thanks y'all!

BEEF BRISKET

{S: $13.50}

BEEFY GREEN CHILE ENCHILADAS

{S: $12, M: $24}

BEEF STROGANOFF

{M: $26}

CHICKEN AVOCADO BURRITO

{EACH: $8}

CHICKEN & BROCCOLI BAKE

{S: $12, M: $24}

CHICKEN & WILD RICE CASSEROLE

{S: $12, M: $24}

CHICKEN SPECTACULAR

{S: $12, M: $24}

KENTUCKY HOT BROWN *FREEZER SALE*

{S: $8}

MEMPHIS ORIGINAL BARBECUED CHICKEN

{TWO HALF CHICKENS: $17}

MONTEREY CHICKEN *FREEZER SALE*

{M: $19}

NEW ORLEANS BBQ SHRIMP

{118 SHRIMP: $22}

OVEN FRIED CHICKEN

{S: $12, M: $24}

POT ROAST

{S: $14, M: $28}

SHEPHERD'S PIE

{S: $13, M: $26}

SHRIMP SCAMPI *FREEZER SALE*

{M: $16}

PAMPERED PIG RIBS

{HALF RACK: $11, FULL RACK: $22}

BUFFALO CHICKEN DIP

{S: $12}

SHRIMP SCAMPI DIP

{S: $15}

RED BEANS & RICE

{QUART: $12}

SOUTHWESTERN VEGETABLE SOUP

{QUART: $12}

STEAK & POTATO SOUP** FREEZER SALE**

{QUART: $10}

WHITE CHICKEN CHILI

{QUART: $12.50}

AUNT SENTER'S NOODLE BAKE

{S: $8}

BAKED APPLES

{PINT: $9}

BAKED MAC & CHEESE

{S: $11}

CREOLE CREAMED CORN

{PINT: $6}

FIELD PEAS & SNAPS

{PINT: $6.50}

ITALIAN SPINACH

{S: $12}

KEY WEST VEGGIE BLEND

{S: $8}

MEXICAN RICE

{S: $8}

OVEN BAKED BEANS

{PINT: $6}

PARMESAN ROASTED ASPARAGUS

{S: $12.50}

ROASTED CARROTS

{S: $8}

ROASTED NEW POTATOES

{S: $8}

SEASONED BLACK BEANS

{PINT: $6}

BLUEBERRY CRUMBLE

{S: $8}

CHOCOLATE FUDGE PIE

{S: $10}

KEY LIME PIE

{7" ROUND: $10}

LEMON BAR

{4x6: $10}

MAMA'S MISSISSIPPI MUD

{4x6: $8}

PEACH COBBLER

{7" ROUND: $8}

PRALINE PECAN BAR

{4x6: $10}

ICE CREAM *FLAVORS: VANILLA, COFFEE & CHOCOLATE*

{PINT: $8}